Easiest Way to Prepare Homemade Fullblood Wagyu Philly Cheesesteak Dip

Fullblood Wagyu Philly Cheesesteak Dip.

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fullblood wagyu philly cheesesteak dip. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fullblood Wagyu Philly Cheesesteak Dip is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Fullblood Wagyu Philly Cheesesteak Dip is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fullblood wagyu philly cheesesteak dip using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fullblood Wagyu Philly Cheesesteak Dip:

1. {Take of Double 8 Cattle Company Fullblood Wagyu Underblade Steak.
2. {Make ready of Red Bell Peppers (small diced).
3. {Make ready of Green or Yellow Bell Peppers (small diced).
4. {Prepare of Poblano Peppers (small diced).
5. {Get of Large Yellow Onion (small diced).
6. {Prepare of Water.
7. {Get of Garlic Cloves (minced).
8. {Take of Worcestershire Sauce.
9. {Take of Cream Cheese (softened).
10. {Get of Mayonnaise.
11. {Make ready of Shredded Parmesan.
12. {Get of Hot Sauce.
13. {Get of Provolone Cheese.
14. {Make ready of Kaiser Rolls (cut into 1/2 inch slices).
15. {Get of Green Onion (minced, to garnish).

Steps to make Fullblood Wagyu Philly Cheesesteak Dip:

1. PREPARING THE FULLBLOOD WAGYU UNDERBLADE STEAK Take your Fullblood Wagyu underblade steak, and cut thin strips (against the grain). Then, dice the strips of steak.Heat a large cast iron skillet on medium-high heat. Add 2 tablespoons of grapeseed oil to the skillet. Season the diced steak with kosher salt and freshly ground black pepper. Working in two batches, sear off the Fullblood Wagyu steak pieces in the skillet until achieving a nice caramelization..
2. Transfer the seared steak to a bowl, and do the same thing with the second batch. Once all of the steak is seared and in the bowl, add in the Worcestershire sauce. Mix the steak and sauce together. Heat the cast iron skillet up again, and add in the diced bell peppers, poblano peppers, onions, and 1/4 cup of water. Sauté the peppers and onions until caramelized and the onions are translucent. This usually takes about 10 minutes..
3. Add the seared Fullblood Wagyu beef back into the skillet.Fold in the minced garlic, and mix all ingredients together. Season everything with kosher salt and freshly ground black pepper. Set aside..
4. PREPARING THE DIP Preheat the oven to 425°F. Place the cream cheese in the stand mixer bowl (with the paddle attachment) or large bowl. Beat up the cream cheese until smooth and softened. Add in the mayo and Parmesan cheese, and mix until incorporated. Fold in the hot sauce and season to taste with kosher salt. Evenly spread this mixture over the Fullblood Wagyu beef, onion, and pepper mixture in the cast iron pan. Evenly place the slices of provolone cheese on top..
5. Place the skillet on a parchment-lined baking sheet.Bake in the preheated oven for 15 minutes or until golden brown..
6. FINAL STEPS Remove the skillet from the oven.Garnish with minced green onions.Serve the Fullblood Wagyu Philly cheesesteak dip hot with pieces of sliced Kaiser rolls (you can also use French bread).Enjoy!.

So that is going to wrap this up for this special food fullblood wagyu philly cheesesteak dip recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post