Step-by-Step Guide to Make Speedy Steak Gaucho-Style with Argentinian Chimichurri Sauce

Steak Gaucho-Style with Argentinian Chimichurri Sauce.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, steak gaucho-style with argentinian chimichurri sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Steak Gaucho-Style with Argentinian Chimichurri Sauce is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Steak Gaucho-Style with Argentinian Chimichurri Sauce is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook steak gaucho-style with argentinian chimichurri sauce using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Steak Gaucho-Style with Argentinian Chimichurri Sauce:

1. {Get of Argentinian Chimichurri sauce.
2. {Prepare 1 cup of Lightly packed chopped parsley (ideally, flat leaf "Italian" parsley).
3. {Make ready 3 clove of To 5 cloves of garlic, minced.
4. {Take 1 tsp of salt.
5. {Prepare 1/2 tsp of Fresh ground pepper.
6. {Get 1/2 tsp of Chili pepper flakes.
7. {Get 2 tbsp of Fresh oregano leaves (optional).
8. {Prepare 2 tsp of Shallot or onion, minced.
9. {Prepare 3/4 cup of Vegetable or olive oil (I prefer the latter).
10. {Get 3 tbsp of Sherry wine vinegar, or red wine vinegar (I prefer the sherry).
11. {Prepare 3 tbsp of Lemon juice.
12. {Get of steak.
13. {Prepare 1 tbsp of Cayenne pepper.
14. {Make ready 3 tbsp of salt.
15. {Get 2 1/2 lb of Any grillable Steak. New York Strip, skirt steak, London Broil, etc.
16. {Prepare 1 cup of hot water.

Instructions to make Steak Gaucho-Style with Argentinian Chimichurri Sauce:

1. Preheat the grill.
2. Place all the chimichurri sauce ingredients in a blender or food processor and pulse until well chopped, do not purée..
3. Dissolve cayenne pepper and salt in one cup of hot water and transfer to a squeeze container..
4. Place meat directly over the hot grill, base with chimichurri grilling sauce until the outer portion of the meat reaches the desired doneness..
5. **For extra spicy steak, base 2 or 3 times additional times with the cayenne pepper mixture during the grilling process. (optional. My family likes the spicier steak).
6. Once done remove steak from grill. let it rest for 20 minutes and then slice. Spoon chimichurri sauce over steak..

So that is going to wrap this up for this exceptional food steak gaucho-style with argentinian chimichurri sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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