Steps to Prepare Quick Garlic-Seasoned Maguro Tuna Tastuta-age (Marinated Deep Fried Tuna)

Garlic-Seasoned Maguro Tuna Tastuta-age (Marinated Deep Fried Tuna).

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, garlic-seasoned maguro tuna tastuta-age (marinated deep fried tuna). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Garlic-Seasoned Maguro Tuna Tastuta-age (Marinated Deep Fried Tuna) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Garlic-Seasoned Maguro Tuna Tastuta-age (Marinated Deep Fried Tuna) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have garlic-seasoned maguro tuna tastuta-age (marinated deep fried tuna) using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Garlic-Seasoned Maguro Tuna Tastuta-age (Marinated Deep Fried Tuna):

1. {Take 1 of Maguro tuna sashimi (Great for red sea bream or any other fish, too!).
2. {Prepare 1 of Garlic (tubed is okay, too).
3. {Prepare 1 of Soy sauce.
4. {Get 1 of Katakuriko.

Steps to make Garlic-Seasoned Maguro Tuna Tastuta-age (Marinated Deep Fried Tuna):

1. Cut the maguro (sashimi grade block) or any leftover sashimi, and marinate for 2 to 3 hours in grated garlic and soy sauce..
2. Remove from marinade and coat in katakuriko. Pour a small amount of oil (not listed) in a frying pan and fry each side until crisp..
3. Tastes great chilled as well. This is a simple and easy way to use up leftover sashimi - just marinate it overnight and fry it up in the morning for your obento lunch box..

So that's going to wrap this up with this exceptional food garlic-seasoned maguro tuna tastuta-age (marinated deep fried tuna) recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post