Recipe of Perfect Lemon Bundt Cake

Lemon Bundt Cake.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, lemon bundt cake. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Lemon Bundt Cake is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Lemon Bundt Cake is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have lemon bundt cake using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Bundt Cake:

1. {Make ready of flour.
2. {Prepare of baking powder.
3. {Prepare of butter.
4. {Prepare of sugar.
5. {Make ready of salt.
6. {Prepare of eggs.
7. {Take of lemon zest.
8. {Take of lemon juice.
9. {Get of vanilla extract.
10. {Prepare of milk.
11. {Get of Lemon Soak.
12. {Take of Sugar.
13. {Take of Lemon Juice.
14. {Get of Glaze.
15. {Take of powdered sugar.
16. {Take of lemon Juice.

Steps to make Lemon Bundt Cake:

1. Mix 3 cups of flour and 2 tsp of baking powder in a bowl.
2. I another bowl mix 1 cup butter 2 cups sugar and 1 tsp salt (almost turn it in to kind of a lumpy paste).
3. To the butter mixture add 3 eggs and mix it properly to turn the paste in to a fluffy batter..
4. Then add 2 tbsp lemon zest, 1/4 cups of lemon juice and 1tsp vanilla and then mix it again..
5. Now slowly add the dry mixture (flour and baking powder) in and incorporate it totally. Add 1 cup of milk to this mixture..
6. Spray the Bundt pan with cooking spray. Put the batter in, tap the pan to release air. Bake for 50 minutes at 350 F or 180 C..
7. For the soak, take 1/4 cup of sugar and mix it with 1/4 cup of lemon juice. Microwave it for 1 minute.
8. When the cake is done, and is still slightly warm, without removing from the pan, poke deep holes and pore in the lemon mixture we made..
9. Voilà Done. !!.
10. Optionally you can also make the glaze. That is just 2 cups of powdered sugar with 3 tbsp of lemon juice. Pour over once the cake is cooled down..

So that is going to wrap it up with this special food lemon bundt cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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