Recipe of Ultimate Chocolate Strawberry IceCream Cake

Chocolate Strawberry IceCream Cake.

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, chocolate strawberry icecream cake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Chocolate Strawberry IceCream Cake is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Chocolate Strawberry IceCream Cake is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook chocolate strawberry icecream cake using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Strawberry IceCream Cake:

1. {Make ready 1 of 16oz. Tub of cool whip [whipped topping].
2. {Take 1 of Bag of your favorite crushed candies [i used heath bars one in the baking isle].
3. {Prepare 1 of Jar of Chocolate Fudge Icecream toppings.
4. {Get 1 packages of strawberries.
5. {Get 16 of Icecream Sandwhich Bars.

Instructions to make Chocolate Strawberry IceCream Cake:

1. Grease a 9x13 baking pan.
2. Line 8 icecream bars on the bottom side by side and center it..
3. Smooth over half the tub of cool whip over the top of the bars..
4. Slice strawberries and add top of the cool whip.
5. Heat some of the chocolate fudge topping in a bowl for about 15 seconds in the microwave. Then drizzle on top of the berries..
6. Sprinkle candy's acrostic the top..
7. Repeat steps 2-6 on top of first layer. [Add the rest of the cool whip and use a rubber spatula to coat the sides as well].
8. Freeze for several hours before consuming. =].

So that is going to wrap this up with this special food chocolate strawberry icecream cake recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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