Easiest Way to Prepare Award-winning Sauteed Chayote

Sauteed Chayote.

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sauteed chayote. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Sauteed Chayote is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Sauteed Chayote is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sauteed chayote using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sauteed Chayote:

1. {Prepare 1 pc. of sliced chayote.
2. {Get 250 g of ground pork.
3. {Get 4 cloves of minced garlic.
4. {Make ready 1 of sliced medium onion.
5. {Make ready 2 tablespoon of cooking oil.
6. {Get 1/2 cup of water.
7. {Make ready 1 pinch of magic sarap.

Steps to make Sauteed Chayote:

1. Heat 2 tablespoon cooking in a non-stick pan over medium heat..
2. Saute garlic and onion until golden brown..
3. Add ground pork, stir and cook until it produces water and wait for at least a couple of minutes in medium heat..
4. Add 1/2 cup of water and wait until it began to boil. Then add sliced chayote and cook until it it began to softens..
5. Add pinch of magic sarap which depends on your taste. Finally serve it with rice. *this is my own modified recipe.

So that's going to wrap this up with this special food sauteed chayote recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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