Easiest Way to Prepare Ultimate Million Dollar Chicken

Million Dollar Chicken.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, million dollar chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Million Dollar Chicken is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Million Dollar Chicken is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook million dollar chicken using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Million Dollar Chicken:

1. {Prepare 1 cup of Creme Fraiche.
2. {Prepare 1 of lemon.
3. {Get 1 of grated shallot.
4. {Prepare 5-6 sprigs of thyme.
5. {Make ready 1 of (4-5lb)chicken.
6. {Prepare 2 pcs of sourdough bread.
7. {Get 1 of bay leaf.
8. {Make ready 4 tbsp of olive oil.
9. {Get 2 tbsp of lemon juice.
10. {Get 3 cloves of garlic minced.
11. {Prepare 1 of roasting pan.
12. {Prepare of Lemon zest.

Steps to make Million Dollar Chicken:

1. Preheat oven to 400°F/200°C. Season the entire chicken with salt and pepper to taste. Season the cavity in the chicken as well. Squeeze the lemon juice into the cavity, add the garlic and thyme to the cavity too. I let mine marinate overnight but you can continue from here. Wrap the chicken legs with string if you have it..
2. Prep the roasting pan. Spread 2 tbsp olive oil onto the pan. Lay your bread into the pan. Use 1tbsp oil and drizzle onto the bread. Place the chicken on the bread..
3. Put chicken into the oven..
4. Prep the creme fraiche glaze. In a bowl, add creme fraiche, shallot, lemon zest, and lemon juice. Stir and place in fridge..
5. After 60 min, remove roasting pan from oven and lift the chicken. Flip the bread over. Place chicken back on the bread and drizzle your glaze on the chicken. Go to town!.
6. Glaze chicken every 10 min, 3 times. It won't dry out. Trust the process!.
7. Warm the remaining glaze up..
8. Slice the chicken to make 8 pieces. Breasts, legs and thighs. Drizzle the remaining sauce onto the chicken..
9. Serve warm!.

So that's going to wrap this up with this exceptional food million dollar chicken recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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