Recipe of Award-winning Citrus and honey glazed salmon

Citrus and honey glazed salmon.

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, citrus and honey glazed salmon. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Citrus and honey glazed salmon is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Citrus and honey glazed salmon is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook citrus and honey glazed salmon using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Citrus and honey glazed salmon:

1. {Make ready of centre-cut salmon fillets, deboned and skin-on.
2. {Get of fresh orange juice (I actually used mandarins).
3. {Take of Juice of 1/2 lemon.
4. {Get of garlic, finely grated.
5. {Prepare of thumb-sized nub ginger, finely grated.
6. {Prepare of dark soy sauce.
7. {Make ready of honey.

Steps to make Citrus and honey glazed salmon:

1. Add a splash of veg oil to a large nonstick pan on medium-high heat. Season the salmon fillets with salt and pepper and sear them skin-side down for 3 minutes. Flip the fillets over and sear for 3 minutes on the other side. Remove the salmon to a plate..
2. Remove any excess oil from the pan and add the citrus juice. Simmer until half of it has evaporated, about 2 minutes. Add the garlic and ginger and simmer another minute. Stir in the honey..
3. Carefully peel the skin off the fillets and lay them seared-side up in the pan. Spoon the glaze over the salmon. Let the fish finish cooking as the glaze thickens, about 2 minutes. Serve the salmon atop some simply steamed veg with a side of steamed rice..

So that is going to wrap this up with this special food citrus and honey glazed salmon recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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