Steps to Prepare Speedy Goat cheese and basil penne

Goat cheese and basil penne.

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, goat cheese and basil penne. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Goat cheese and basil penne is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Goat cheese and basil penne is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook goat cheese and basil penne using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Goat cheese and basil penne:

1. {Get of Dressing.
2. {Make ready of extra virgin olive oil.
3. {Take of lemon juice.
4. {Take of honey.
5. {Prepare of basil.
6. {Make ready of minced garlic.
7. {Make ready of spinach.
8. {Make ready of Pasta.
9. {Make ready of penne noodles.
10. {Prepare of torn spinach.
11. {Prepare of chick peas.
12. {Take of diced chicken.
13. {Take of goat cheese.

Instructions to make Goat cheese and basil penne:

1. Boil water, add noodles, and cook until tender.
2. Fry chicken in olive oil and dried basil.
3. Pour honey, basil, and lemon juice into blender and process briefly.
4. Add oil to blender and process briefly.
5. Add spinach and process.
6. Combine chicken and noodles in large pan on medium-low heat.
7. Pour dressing onto noodles and mix well.
8. Add chick peas to pasta.
9. Add spinach and cook mixture for 3 minutes on low heat.
10. Scoop pasta into bowl, crumble goat cheese on top, and serve.

So that's going to wrap this up with this special food goat cheese and basil penne recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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