How to Prepare Ultimate strawberry mousse cake

strawberry mousse cake.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, strawberry mousse cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

strawberry mousse cake is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. strawberry mousse cake is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have strawberry mousse cake using 21 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make strawberry mousse cake:

1. {Prepare of base.
2. {Make ready 50 grams of butter (melted).
3. {Prepare 100 grams of digested biscuits crumbs.
4. {Take of sponge cake (1 piece).
5. {Take 1 of egg.
6. {Make ready 30 grams of sugar.
7. {Get 30 grams of flour.
8. {Make ready 10 grams of butter (melted).
9. {Prepare of strawberry mousse.
10. {Make ready 350 grams of whipping cream (whisked).
11. {Take 175 grams of strawberry puree.
12. {Prepare 16 grams of powder gelatine.
13. {Make ready 140 grams of sugar.
14. {Get 88 ml of water.
15. {Make ready of strawberry decoration.
16. {Make ready 10 of strawberries.
17. {Make ready of decorating meringue.
18. {Make ready 30 grams of sugar.
19. {Make ready 10 grams of water.
20. {Get 1 of egg white.
21. {Make ready 10 grams of sugar.

Steps to make strawberry mousse cake:

1. for the sponge cake: preheat the oven to 180C.
2. beat the egg and sugar in a large bowl with an electric mixer at high speed until pale and thick.
3. add the shifted flour into the mixture, mix them with a spatula.
4. pour the melted butter into the mixture,mix them with a spatula (do not overmix).
5. spoon the batter into the 7-inch pans, bake for about 15-20 minutes until golden brown.
6. cool the cake and put in a piece of card paper.
7. for the base: mix the melted butter and biscuit crumbs, then press into the cake mould.
8. for the strawberry decoration: cut the strawberries into half, place them around the mould.
9. for the mousse: combine the sugar, gelatine powder and water, then dissolve them over a pan of hot water.
10. combine the whipping cream, strawberry puree and gelatine mixture with a spatula (do not overmix).
11. pour half of them into the mould, then add the sponge cake on top of them, add the remaining mousse filling.
12. chill in fridge for about 2 hours until set.
13. for the decorating meringue: mix the water and 30g sugar and boil to become syrup.
14. whisk the egg white and 10g sugar will electric mixer swiftly until foamy.
15. pour syrup with force into the mixture, whisk until the mixture become thick.
16. pipe on cake surface, use propane torch to brown surface until slightly charred.

So that's going to wrap it up with this special food strawberry mousse cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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