Recipe of Speedy Healthy meal, Japanese rice porridge
Healthy meal, Japanese rice porridge.
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, healthy meal, japanese rice porridge. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy meal, Japanese rice porridge is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Healthy meal, Japanese rice porridge is something which I've loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have healthy meal, japanese rice porridge using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy meal, Japanese rice porridge:
- {Make ready 180 ml of rice.
- {Take 900 ml of water.
- {Make ready 1/4 teaspoon of salt.
- {Get 1 of Umeboshi.
Steps to make Healthy meal, Japanese rice porridge:
- Wash the rice, raise it to the colander and absorb water for 10-15 minutes..
- Put rice and water in a pan, add salt and heat over high heat. When boiling, reduce heat and stir lightly..
- Place the lid a little and cook for about 15 minutes..
- Turn off the heat and steam for about 5 minutes..
So that is going to wrap this up with this special food healthy meal, japanese rice porridge recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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