Easiest Way to Prepare Award-winning Glazed Kiwi Cheesecake

Glazed Kiwi Cheesecake.

Glazed Kiwi Cheesecake

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, glazed kiwi cheesecake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Glazed Kiwi Cheesecake is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Glazed Kiwi Cheesecake is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook glazed kiwi cheesecake using 14 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Glazed Kiwi Cheesecake:

  1. {Take 20 of digestive biscuits.
  2. {Make ready 5 tbsp of melted butter.
  3. {Get 2 of kiwis.
  4. {Take 3/4 cup of water.
  5. {Make ready 4 tbsp of sugar.
  6. {Make ready 2 cup of heavy whipping cream.
  7. {Take 4 tbsp of cheese spread(plain).
  8. {Get 3/4 cup of castor sugar.
  9. {Make ready 5 tsp of gelatine.
  10. {Get 4 dash of green colour.
  11. {Get 1 of kiwi.
  12. {Take 2 tsp of gelatine.
  13. {Take 3 tbsp of sugar.
  14. {Prepare 4 dash of green colour.

Steps to make Glazed Kiwi Cheesecake:

  1. FOR BASE:crush biscuits roughly and add melted butter n mix well.
  2. Press crushed biscuits at the bottom of a loose round bottom tin n place in the fridge to set.
  3. Puree 2 kiwis in a mixer n boil this puree,3/4 cup water n 4 tbsp sugar in a pan,stirring continuously on low heat.Simmer for 2 minutes n remove from heat.
  4. Sprinkle gelatine on 1/2 cup water kept in microwave proof bowl.Keep aside for ten minutes.Microwave for 20 seconds to dissolve it..
  5. Add this gelatin to kiwi mix.
  6. Take a large bowl n beat cream with electric beater till stiff peaks form.
  7. Now add cheese spread,1 cup castor sugar n beat again till mixed properly.
  8. Add kiwi puree n beat very well so that the gelatine gets thoroughly mixed(gelatine will help in setting of the cheesecake).
  9. Add few drops of green colour(optional).
  10. Pour this creamy mixture over the biscuit base n tap so that it is evenly levelled.Keep.in fridge for 3-4hrs to set.
  11. FOR GREEN GLAZE:.
  12. Soak 2 tsp gelatin in 1/2 cup water.Heat on low flame stirring continuously until gelatin dissolves..
  13. Add puree of 1 kiwi and 3 tbsp sugar..
  14. Simmer for 1min on low heat to dissolve sugar,remove from heat n add a few drops of green colour n mix well.
  15. Pour the green glaze over the cheesecake n keep in the fridge again to set.
  16. NOTE: the green glaze should only be poured on the cheesecake when it is set.
  17. Cheesecake can be decorated by cutting small pieces of kiwi n placing them on cheesecake!.

So that is going to wrap this up with this special food glazed kiwi cheesecake recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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