Simple Way to Make Super Quick Homemade Old fashioned potato salad

Old fashioned potato salad.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, old fashioned potato salad. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Old fashioned potato salad is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Old fashioned potato salad is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have old fashioned potato salad using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Old fashioned potato salad:

1. {Get 8 of medium (3 lbs) red potatoes.
2. {Prepare 6 of hard boiled eggs.
3. {Make ready 2 cups of full fat mayo.
4. {Take 1 cup of or 1/2 container full fat sour cream.
5. {Make ready 1 of heaping tbsp yellow mustard.
6. {Make ready 2 tbsp of white vinegar.
7. {Make ready 1 of med. white onion diced fine.
8. {Get 2 of small stalks celery diced fine.
9. {Take to taste of Salt and pepper.

Instructions to make Old fashioned potato salad:

1. Dice potatoes to bite size, then boil eggs and potatoes together for 12 min in salted water (1/2 tsp salt).
2. Peel eggs, then let eggs and potatoes all cool to room temp. Meanwhile mix all other ingredients in large bowl..
3. Combine all ingredients and cover and chill 4-6 hrs before serving (best over night). It tastes better the longer it sits. Don’t be stingy on the salt and pepper!.

So that is going to wrap it up for this exceptional food old fashioned potato salad recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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