Easiest Way to Make Award-winning Ground Beef Philly Melt

Ground Beef Philly Melt.

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, ground beef philly melt. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ground Beef Philly Melt is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Ground Beef Philly Melt is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have ground beef philly melt using 14 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef Philly Melt:

1. {Prepare of Ground Beef.
2. {Take of Yukon Gold Potatoes.
3. {Get of Green Bell Pepper.
4. {Make ready of Yellow Onion.
5. {Take of Demi Baguettes.
6. {Get of Fry Seasoning.
7. {Get of Dijon Mustard.
8. {Get of Sour Cream.
9. {Make ready of Shredded Cheddar Cheese.
10. {Take of Pepperjack Cheese.
11. {Make ready of Beef Stock Concentrate.
12. {Prepare of Hot Sauce.
13. {Prepare of Vegetable Oil.
14. {Make ready of Salt and Pepper, to season.

Instructions to make Ground Beef Philly Melt:

1. Adjuster at the top position and preheat oven to 450°..
2. Cut potatoes into half inch thick wedges. Thinly sliced bell pepper into strips. Half, peel and thinly sliced onion..
3. Toss potatoes on one side of a baking sheet with a large drizzle of oil, half the price seasoning, salt and pepper. Tosh bell pepper on empty side with a drizzle of oil, salt and pepper..
4. Roast on top rack until golden brown and tender, 20 to 22 minutes. Remove veggies from sheet..
5. Meanwhile, heat a drizzle of oil in a large skillet over medium high heat. Add onion; season with salt and pepper. Cook, stirring, until browned and softened, 5 to 7 minutes..
6. Add ground beef and remaining fry seasoning; season with salt and pepper. Cook, breaking up me into pieces, until browned and cooked through, 4 to 6 minutes. Remove excess grease from pan..
7. Well onion and beef cook, in a small bowl combine sour cream with half the mustard and season with salt and pepper. Mix well..
8. Slice begets lengthwise. Toast cut sides up in oven until lightly golden, 3 to 5 minutes..
9. Once ground beef is cooked through, stir in stock concentrate, remaining mustard, and 2 tablespoons water. Top ground beef mixture with pepper jack and cover skillet until cheese melts, 1 to 2 minutes..
10. Spread Mustard Sauce on top cut sides. Fill baguette bottoms with the filling and roasted bell pepper. Place cut sides up on baking sheet used for veggies; sprinkle with cheddar. Bake until cheese melts, 2 to 3 minutes..
11. Divide sandwiches and potato wedges between plates. Top sandwiches with hot sauce if desired..
12. Serve and enjoy!.

So that's going to wrap this up for this special food ground beef philly melt recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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