Step-by-Step Guide to Prepare Perfect Ynielle’s Salmon Belly Strip Soy Steak

Ynielle’s Salmon Belly Strip Soy Steak.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, ynielle’s salmon belly strip soy steak. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Ynielle’s Salmon Belly Strip Soy Steak is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Ynielle’s Salmon Belly Strip Soy Steak is something which I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have ynielle’s salmon belly strip soy steak using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ynielle’s Salmon Belly Strip Soy Steak:

1. {Get 1/2 of kilo Salmon Belky strips.
2. {Prepare 1/4 cup of soy sauce.
3. {Get 1 tablespoon of oyster sauce.
4. {Make ready 1 tablespoon of wild honey.
5. {Prepare 4 cloves of crushed garlic.
6. {Make ready 1 tablespoon of crushed ginger.
7. {Take 1 tsp of black ground pepper.
8. {Make ready 2 tablespoon of lemon juice.
9. {Make ready 1 tablespoon of lemon zest.
10. {Take of Onion leeks.

Instructions to make Ynielle’s Salmon Belly Strip Soy Steak:

1. Marinate the salmon belly strips in soy sauce, oyster sauce, honey, chopped garlic, lemon zest, lemon juice, pepper, and ginger for 2 hours..
2. Add butter to the pan with garlic, sauté for 2 minutes then add then half fry salmon belly for 5 minutes. Add the marinated sauce gradually by portions and let it simmer so that the belly can absorb the flavour. Takes about 7-10 minutes..
3. Add onion leeks and then serve with hot rice!.

So that is going to wrap this up for this exceptional food ynielle’s salmon belly strip soy steak recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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