How to Prepare Any-night-of-the-week Lemon Herb Butter Poached Chicken Breasts

Lemon Herb Butter Poached Chicken Breasts.

Lemon Herb Butter Poached Chicken Breasts

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lemon herb butter poached chicken breasts. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Lemon Herb Butter Poached Chicken Breasts is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Lemon Herb Butter Poached Chicken Breasts is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have lemon herb butter poached chicken breasts using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemon Herb Butter Poached Chicken Breasts:

  1. {Take of large bone in, skinless chicken breasts, about 1 1/2 to 2 pounds total weight.
  2. {Take of salted butter.
  3. {Take of fresh lemon juice.
  4. {Make ready of Cajun seasoning.
  5. {Take of black pepper, and salt to taste.
  6. {Get of hot sauce, such as Frank's brand.
  7. {Prepare of garlic cloves, crushed.
  8. {Make ready of mixed fresh herbs, I used Chives, rosemary, thyme, parsley and basil.

Steps to make Lemon Herb Butter Poached Chicken Breasts:

  1. Preheat oven to 250.
  2. In a ovenproof skillet large enough to hold chicken in one layer,melt butter, add lemon, red hot and garlic.
  3. Add herbs to butter mixture. Season chicken with Cajun seasoning, pepper and salt and turn to coat with butter. Place chicken breast meat side down..
  4. Cut a piece of parchment oaper the same diameter as your skillet. Generously butter one side of paper. Lay paper butter side down on chicken to cover it. Then cover that with a tight fitting lid. Place in preheated oven and cook for 1 hour, without opening oven. Remove from oven and let sit covered 10 to 15 minutes..
  5. The chicken can be served now warm, strain the sauce and serve with rice or potatos. Or alternatively, the meat can be removed and added to tortillas and salads warm. I also chill the breasts and use for sandwiches and chicken salad and any place you would use cooked chicken.

So that is going to wrap it up for this exceptional food lemon herb butter poached chicken breasts recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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