Recipe of Any-night-of-the-week Puerto Rican Traditional Sofrito
Puerto Rican Traditional Sofrito.
Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, puerto rican traditional sofrito. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Puerto Rican Traditional Sofrito is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Puerto Rican Traditional Sofrito is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have puerto rican traditional sofrito using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Puerto Rican Traditional Sofrito:
- {Make ready 1 bunch of Recao.
- {Make ready 1 of Ajices Dulces (small sweet peppers).
- {Make ready 1 bunch of Cilantro.
- {Make ready 1 packages of peeled garlic cloves.
- {Make ready 2 of large red bell peppers (or 1 can of pimientos).
- {Prepare 3 of large green cooking peppers (or bell peppers).
- {Take 3 of medium onions.
- {Prepare 1 tbsp of water (optional).
- {Take 2 tbsp of Salt (optional).
Instructions to make Puerto Rican Traditional Sofrito:
- Take off the stems from the ajices dulces. Cut your peppers in chunks (discarding the seeds), and the onions.
- Wash all your ingredients. Place all your ingredients in your blender. (You can also use a Food Processor, or even a Bullet.) You can blend without water, because it releases its own. BUT if your blender doesn't start, just add 1-2 tablespoons of water..
- Blend until you get the constistency you like then add your salt (optional). You can add water if its too thick..
- You can store a small pint container in the fridge and the rest in the freezer for freshness for as long as you like..
- When done be sure to wash your blender/food processor/bullet with hot water and soap so that the flavor of garlic and onion won't stay..
So that is going to wrap it up for this special food puerto rican traditional sofrito recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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