Recipe of Ultimate Mandys Apple platt (strudel) my style

Mandys Apple platt (strudel) my style.

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, mandys apple platt (strudel) my style. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Mandys Apple platt (strudel) my style is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Mandys Apple platt (strudel) my style is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook mandys apple platt (strudel) my style using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mandys Apple platt (strudel) my style:

1. {Get of peeled sliced apples.
2. {Take of brown sugar.
3. {Prepare of butter.
4. {Get of ground cinnamon to taste.
5. {Prepare of lemon juice.
6. {Make ready of self raising flour.
7. {Get of cubed butter.
8. {Make ready of cold water if needed.
9. {Take of salt.
10. {Get of beaten egg for glaze.

Instructions to make Mandys Apple platt (strudel) my style:

1. Peel core and slice apples put into a bowl toss in some lemon juice to keep the apples from browning.
2. Melt butter in a saute pan, add sugar and Apple's and gently cook until apples have slightly softened but not lost their shape.
3. Add cinnamon to taste and allow to cool slightly.
4. Make pastry by pulsing flour and butter until it resembles sand, add pinch of salt and enough water to form a dough ball. Remove from blender and wrap in saran wrap and refrigerate for at least 20 minutes..
5. Roll pastry into a rectangular shape place sauteed apples down the middle with the pastry around the outside cut slices down the pastry, then going from left to right pull over the apples and brush with beaten egg..
6. Place on cooking tray put in oven for 15-20 minutes at 180C/350F until golden. Allow to cool before serving..
7. Not really a step just a suggestion if u don't want to do a Platt u can put the apple mix onto the pastry and roll it up so that the seam it on the bottom and the sides are sealed. However put a couple of slashes on the top to allow the steam to escape, hope that helps enjoy.

So that is going to wrap this up for this exceptional food mandys apple platt (strudel) my style recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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