Easiest Way to Prepare Speedy For Children's Day! A Koinobori Cake That Kids Will Love

For Children's Day! A Koinobori Cake That Kids Will Love.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, for children's day! a koinobori cake that kids will love. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

For Children's Day! A Koinobori Cake That Kids Will Love is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. For Children's Day! A Koinobori Cake That Kids Will Love is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook for children's day! a koinobori cake that kids will love using 5 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make For Children's Day! A Koinobori Cake That Kids Will Love:

1. {Make ready 1 of piece, 2-3 cm thick 18 cm diameter plain sponge cake.
2. {Take 200 ml of Heavy cream.
3. {Prepare 50 grams of Condensed milk.
4. {Get 20 of berries Strawberries (medium size).
5. {Prepare 1 of Chocolate decorating pen.

Steps to make For Children's Day! A Koinobori Cake That Kids Will Love:

1. Put the heavy cream and condensed milk in a bowl held over ice water, and whip with a handheld mixer (You can use 1 to 2 tablespoons of sugar instead of the condensed milk)..
2. Slice the sponge cake 1 to 1.5 cm thick. ※I used the sponge cake recipe here:!.
3. Place the sliced sponge cake on a piece of kitchen parchment paper about the size of an A4 sheet (or a U.S. letter-sized sheet). Spread the surface thinly with whipped cream..
4. Place a de-hulled strawberry in the middle of the sponge cake sideways, and place two more strawberries, one on each side of the first. (Place the side strawberries with the pointed ends facing outwards.).
5. Spread more whipped cream around the strawberries so that they are hidden..
6. Since the whipped cream is spread on the strawberries, the sides will be lower..
7. Lift up the paper to roll the cake from front to back..
8. Press the roll lightly to form it with the seam on the bottom. (Don't press down on the cake - try to make it as high or tall as possible!).
9. Spread the paper out. (The cake is delicious eaten at this stage too!.
10. It looks like this from the side..
11. Press the open end lightly from the sides with both hands to close it up..
12. From the top it will look like this..
13. Spread whipped cream thinly on the surface..
14. Cut in half..
15. Slice some strawberries into 2 mm thick round slices. ※If the strawberry slices are too thick, they'll fall off the cake!.
16. Press the sliced strawberries onto the cake starting from the thin ends as if they're fish scales. Leave the area around the thicker center of the halved cake uncovered..
17. Draw on eyes on the uncovered parts of the cake using a chocolate decorating pen. Draw the eyes on the sides, not on the top!.
18. From the cut side, it looks like the carp has an open mouth..
19. I referred to"3 Ingredients! Egg, Sugar, and Flour Spongecake".
20. You can make this cake with sliced bananas, as shown in"For Children's Day! Chocolate Banana Koinobiri Cake" https://cookpad.com/us/recipes/150018-chocolate-banana-carp-banner-cake-for-kids-day.

So that's going to wrap this up for this special food for children's day! a koinobori cake that kids will love recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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