Recipe of Favorite “Hall”isbury steak
“Hall”isbury steak.
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, “hall”isbury steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
“Hall”isbury steak is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. “Hall”isbury steak is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have “hall”isbury steak using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make “Hall”isbury steak:
- {Take 4 of chop pork steaks.
- {Get 3 Tbs of olive oil.
- {Prepare To taste of Onion powder.
- {Take To taste of Garlic powder.
- {Prepare to taste of Salt and pepper.
- {Prepare 1 (10.75 oz) of can of cream of bacon soup.
- {Make ready 1 (10.75 oz) of cream of mushroom and garlic soup.
- {Get 6 oz of chicken broth.
- {Make ready 1 of onion.
- {Get 1/2 cup of flour.
- {Prepare 1 (1 oz) of dry onion soup mix.
- {Get 1 of TVs Worcester sauce.
- {Get 1 tsp of meat tenderizer.
- {Get to taste of French fried onions.
Steps to make “Hall”isbury steak:
- Heat oven to 350.
- Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides.
- Dredge steaks through flour.
- In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat).
- In a bowl combine all soups, Worcester sauce and broth; pour over steaks.
- Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes.
- Top with French fried onions and serve with mashed potatoes.
So that is going to wrap this up with this exceptional food “hall”isbury steak recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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