Simple Way to Prepare Homemade Emre’s Fried Rice (with a Turkish Twist)

Emre’s Fried Rice (with a Turkish Twist).

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, emre’s fried rice (with a turkish twist). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Emre’s Fried Rice (with a Turkish Twist) is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. Emre’s Fried Rice (with a Turkish Twist) is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook emre’s fried rice (with a turkish twist) using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Emre’s Fried Rice (with a Turkish Twist):

1. {Take 1 cup of rice (180 grams).
2. {Take 50 grams of sucuk.
3. {Make ready 1 of carrot.
4. {Prepare 1-2 of onion(s).
5. {Prepare 2 of green peppers.
6. {Get 1 handful of corn kernels.
7. {Make ready 3 of eggs.
8. {Take 4 tbsp of olive oil.
9. {Make ready 1 of chicken stock tablet.
10. {Get 1 tsp of ground black pepper.
11. {Prepare 1/2 tsp of dried thyme.

Steps to make Emre’s Fried Rice (with a Turkish Twist):

1. Put rice, chicken stock tablet and a cup of water in a pot. Cook it on low heat until you get a fluffy texture. If you have leftover rice, use that with this recipe. Or rest your cooked rice for a day in the refrigerator. Trust me, it tastes much better and the texture is so good. It won’t get mushy..
2. Chop the onion, carrot, green peppers, and sucuk. Put a tablespoon olive oil into a deep pan. Crack the eggs in a bowl, add a pinch of salt and whisk with a fork. Then scramble the eggs and set aside..
3. Put the remaining oil into the same pan and add vegetables until they’re soft. Add sucuk later, it crisps up easily, don’t make it go dry. And add the scrambled eggs. Add a pinch of salt, black pepper and dried thyme. Stir fry all the garnishes a little bit before adding the rice..
4. Add the rice and go on stir frying until rice gets warm and all of the flavors are combined..

So that's going to wrap it up for this exceptional food emre’s fried rice (with a turkish twist) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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