Simple Way to Prepare Perfect Stuffed redpepper pork loin

Stuffed redpepper pork loin.

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, stuffed redpepper pork loin. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed redpepper pork loin is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. Stuffed redpepper pork loin is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed redpepper pork loin using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Stuffed redpepper pork loin:

1. {Make ready of 4 lbs Pork loin.
2. {Make ready of rep pepper.
3. {Make ready of white onion.
4. {Make ready of sweet corn.
5. {Take of garlic.
6. {Take of chopped rosemary.
7. {Take of ground cayenne pepper.
8. {Prepare of oregano.
9. {Get of lemon pepper.
10. {Get of paprika.
11. {Prepare of salted butter.
12. {Take of grated sharp cheese.
13. {Take of black pepper.
14. {Get of salt.
15. {Take of chopped bay leaves.
16. {Make ready of water.

Steps to make Stuffed redpepper pork loin:

1. Preheat oven 325°F.
2. Dice the onions , garlic, and redpepper . Add them into a medium bowl ..
3. In the medium bowl add the seasonings and stir. Then shake in the grated cheese and thinly chopped butter .Then set aside ..
4. Rinse pork loin and lay out on large cutting board . Butterfly cut the pork loin into a square . ( look up how I did its easy).
5. Spread the veggie filling slong the loin leaving about a half inch on all sides..
6. Roll the loin into large roll fat side down..
7. Set 8 strings under the loin and tie the strings to hold the loin together. Start on the left 2 strings, then the right 2 strings and so on to insure an even cohesive wrapped loin.
8. Place loin in an oiled pan and shake a little extra pepper ontop. Add water to pan also . For moisture ..
9. Then finally place into oven for about 90 minutes or untill 165°F . After 50 minutes glaze with oils on the bottom of pan . Take out let cool for 10 minutes glazing it one more time then cut into thin slices. Cut strings afterwards. Enjoy!.

So that is going to wrap it up with this special food stuffed redpepper pork loin recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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