Step-by-Step Guide to Prepare Quick Ice popsicle / Gola / Chuski

Ice popsicle / Gola / Chuski.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, ice popsicle / gola / chuski. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Ice popsicle / Gola / Chuski is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Ice popsicle / Gola / Chuski is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook ice popsicle / gola / chuski using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ice popsicle / Gola / Chuski:

1. {Get 30 of Ice cubes.
2. {Take 3-4 tsp of Sugar - (acc.to.taste).
3. {Get 4 tsp of Roohafza.
4. {Get 4 tsp of Orange squash.
5. {Prepare 4 tsp of Mango squash.
6. {Make ready of Lemon juice - optional.
7. {Get of You can use any flavoured syrup / squash.

Instructions to make Ice popsicle / Gola / Chuski:

1. Place few ice cubes at a time – upto half the mixer and crush it well until it resembles fine icy grains. The mixer will get stuck if you over load, so few at a time. Act quickly to finish crushing all the ice cubes..
2. In a metal or plastic tumbler, spoon the ground ice and tap well so that the ice gets packed without any gaps. Once the tumbler is full, insert a popsicle stick or a spoon like me and press around again to make the ice tight and hold the stick..
3. Gently invert the tumbler and pull out of it and pour your desired squash/ syrup over this. You can squirt lemon too if you want. Serve immediately with a tumbler to collect the dripping..
4. Note - Make only 2 or 3 at a time and serve then and there, otherwise you may not be able to handle it..

So that's going to wrap this up with this special food ice popsicle / gola / chuski recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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