How to Prepare Award-winning Our Family's Apple Pie

Our Family's Apple Pie.

Our Family's Apple Pie

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, our family's apple pie. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Our Family's Apple Pie is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Our Family's Apple Pie is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have our family's apple pie using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Apple Pie:

  1. {Prepare of Apple jam.
  2. {Take 2 of Apple.
  3. {Get 100 grams of Sugar.
  4. {Prepare 1 dash of Cinnamon.
  5. {Make ready 1/2 of Lemon juice.
  6. {Take of Puff pastry:.
  7. {Make ready 100 grams of Cake flour.
  8. {Get 100 grams of Bread (strong) flour.
  9. {Make ready 130 grams of Butter.
  10. {Take 35 of to 40 ml Water.
  11. {Get 1 dash of Salt.
  12. {Prepare of Dorure ( for the glaze ).
  13. {Get 1 of Egg yolk.
  14. {Take 2 of to 3 drops Mirin.

Steps to make Our Family's Apple Pie:

  1. Cut the apples into quarter rounds and put it in a pan together with lemon juice, sugar and simmer. Add cinnamon and simmer until it becomes transparent..
  2. < Prep > Keep the butter cool. Combine cake flour and bread (strong) flour together and sift..
  3. Cut the butter into 1 cm dice. Combine with the sifted flours and mash it..
  4. Add salt and water to the flour with butter and kneed. Add water depending on how the pastry is clumping..
  5. When the pastry is no longer floury and becomes one clump, cover with a wet cloth and let it sit in the refrigerator for 10 minutes..
  6. Roll out the pastry with a rolling pin. Repeat folding and rolling out. The layers of the pastry depends on how many times you folded and rolled out at this point..
  7. Coat the aluminum cake pan with butter ( margarine ). Roll out and spread 2/3 of the pastry in the disposable aluminum cake pan. Poke a fork to the pastry several times..
  8. Fill the pastry evenly with the simmered apple. Roll out the remaining 1/3 pastry. Make a crisscross pattern and decorate..
  9. Make the gilding and brush it on the pie evenly with a brush..
  10. First bake in a 220℃ preheated oven for 10 minutes, then bake in 180℃ oven for 20 minutes. Adjust the time to bake depending on the oven you are using..

So that is going to wrap this up with this exceptional food our family's apple pie recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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