How to Prepare Super Quick Homemade Mike's Baileys Beginners Irish Cheesecake

Mike's Baileys Beginners Irish Cheesecake.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mike's baileys beginners irish cheesecake. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Mike's Baileys Beginners Irish Cheesecake is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Mike's Baileys Beginners Irish Cheesecake is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook mike's baileys beginners irish cheesecake using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Baileys Beginners Irish Cheesecake:

1. {Make ready of Irish Cheesecake.
2. {Make ready 1 of Pre-made Graham Cracker Pie Crust Or Pre-made Chocolate Pie Crust.
3. {Get 1 of 8 oz Philadelphia Cream Cheese.
4. {Take 1/4 cup of Baileys Irish Cream Liqueur.
5. {Make ready 1/8 cup of Green Creme de Menthe Liqueur.
6. {Prepare 1 can of Eagle Brand Condensed Milk.
7. {Prepare 3/4 cup of Mint Chocolate Chips.
8. {Make ready 1 tsp of Vanilla Extract.
9. {Get 1/3 cup of Lemon Juice.
10. {Prepare 4 of Mint Leaves [garnishment].
11. {Get 1/3 cup of Mint Chocolate Chips [garnishment].
12. {Get 1/3 cup of Graham Cracker Crumbs [garnishment].
13. {Get 1 of Green Food Coloring [optional - color to preference].
14. {Take 1/2 cup of Chocolate Sauce [garnish drizzle].

Instructions to make Mike's Baileys Beginners Irish Cheesecake:

1. Bring cream cheese to room temperature or heat slightly in your microwave..
2. Add everything in a bowl, except for lemon juice, chocolate chips and garnishments and blend until any lumps are fully dissolved..
3. Important step: Slowly add your lemon juice and blend with electric mixer to avoid curdling..
4. Fold in chocolate chips with a spatula and pour into your pre-made crust..
5. Garnish as desired, cover and chill for 2 hours..
6. Authors Notes: You can easily make this cheesecake without the Cream De Menthe and increase your Baileys Irish Cream to 1/3 cup. Especially if you've used the mint version of chocolate chips. Also, serve these slices in smaller wedges than you usually would. They're super rich and pack a serious punch at 17% unburned alcohol..

So that's going to wrap this up with this special food mike's baileys beginners irish cheesecake recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post