Simple Way to Prepare Quick Vegan Gado Gado

Vegan Gado Gado. This post is sponsored by The Little Potato Company. Typically, gado-gado (which translates to mix-mix) is a hearty Indonesian salad with cooked and fresh. PS: If you make my vegan gado gado salad, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag.

It's a delicious Indonesian salad that's served with a tasty peanut sauce. My vegan gado gado is made with tofu, potatoes, green beans, cucumber and bean sprouts. Gado-gado is a dish that originates from Indonesia, consisting of lightly boiled or steamed veggies, served together with a peanut sauce.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan gado gado. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

This post is sponsored by The Little Potato Company. Typically, gado-gado (which translates to mix-mix) is a hearty Indonesian salad with cooked and fresh. PS: If you make my vegan gado gado salad, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag.

Vegan Gado Gado is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Vegan Gado Gado is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have vegan gado gado using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegan Gado Gado:

1. {Prepare of Cooked rice.
2. {Make ready of Stir fry.
3. {Take of oil.
4. {Take of medium red onions, diced.
5. {Make ready of garlic, thinly sliced.
6. {Take of mock chicken meat replacement.
7. {Take of big handfuls green beans, ends cut, cut in half.
8. {Take of red bell peppers, chopped.
9. {Take of roughly 7 sun-dried tomatoes in oil, coarsely chopped.
10. {Take of sodium-reduced soy sauce.
11. {Make ready of sambal (or more if you like the heat).
12. {Take of Peanut sauce.
13. {Make ready of 100% pure peanut butter.
14. {Make ready of water.
15. {Prepare of garlic.
16. {Make ready of soy sauce.
17. {Prepare of lime, juiced.
18. {Prepare of raw or brown sugar.

Considering my love for peanut butter. Vegan gado gado is usually on our menu at home once or twice a month. And that's because it's very easy to make and we always have the ingredients on hand. Plus, it's super healthy and totally delicious!

Instructions to make Vegan Gado Gado:

1. To a large pan on high heat add the oil, onion and garlic, sauteing for 5 minutes. Add a small splash of water as needed to deglaze the pan..
2. Add the mock chicken pieces. Continue to saute until lightly golden. About 5 minutes. Remove from the pan and transfer to a bowl..
3. In the same empty pan, add 1 cup of boiling water and the green beans. Cover with a lid and reduce the temperature so the beans simmer in the water. The steam generated will cook the beans, even if they are not completely submerged. Cook for about 15 minutes..
4. While the beans are cooking, prepare the peanut sauce. Add all the ingredients to a food processor and blend until smooth..
5. Back to the pan, add the bell pepper, cover, and cook for another 5 minutes. It's okay if about 1-2 Tbsp of water remains at the end but if there is any excess, drain it..
6. Add back to the pan the onion/chicken mixture, sundried tomatoes, soy sauce and sambal. Stir for a couple minutes until everything is heated through. Serve with rice or other grain of choice, top with the peanut sauce, and garnish with some cilantro. Enjoy!.
7. Notes Storage: keep in an air-tight container for up to 4 days in the fridge. Variations: try the stir fry with broccoli or carrots, and the sauce with almond butter or tahini..

This Vegan Gado-gado Salad with a no-cook peanut butter dressing is a simplified version of a popular Indonesian dish. It is deliciously meaty and crunchy. The season's festivities have officially begun for. If you've got peanut butter, potatoes and a protein, you are on your way to a beautiful Indonesian-style Gado Gado ('Mix-Mix') Salad! Gado Gado is een van de vele heerlijke gerechten die de Indonesische keuken rijk is.

So that is going to wrap it up with this special food vegan gado gado recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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