Recipe of Speedy Pan-Fried Noodles with Fullblood Wagyu Beef

Pan-Fried Noodles with Fullblood Wagyu Beef.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, pan-fried noodles with fullblood wagyu beef. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Pan-Fried Noodles with Fullblood Wagyu Beef is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Pan-Fried Noodles with Fullblood Wagyu Beef is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook pan-fried noodles with fullblood wagyu beef using 24 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pan-Fried Noodles with Fullblood Wagyu Beef:

1. {Prepare 1 PACKAGE of Double 8 Cattle Company Fullblood Wagyu Beef for Fajitas (cut strips into bite-size pieces).
2. {Take 1 LB of Fresh Chow Mein Noodles.
3. {Prepare 8 TBSP of Grapeseed Oil (divided: 3 TBSP + 3 TBSP + 2 TBSP).
4. {Make ready 2 TBSP of Sesame Oil.
5. {Prepare 3 HEAD of Baby Bok Choy (cut into quarters).
6. {Make ready 1 of Sweet Onion (julienned).
7. {Make ready 1 of Large Carrot (peeled and cut into julienned strips).
8. {Prepare of Marinade.
9. {Prepare 1/4 CUP of Rice Wine or Dry Sherry.
10. {Prepare 2 TBSP of Corn Starch.
11. {Make ready 1 TSP of Kosher Salt.
12. {Get 2 TBSP of Dark Soy Sauce.
13. {Take of Sauce.
14. {Take 1 CUP of Beef Stock.
15. {Make ready 1/4 CUP of Dark Soy Sauce.
16. {Prepare 1/4 CUP of Soy Sauce.
17. {Get 2 TBSP of Rice Wine or Dry Sherry.
18. {Prepare 1/4 CUP of Corn Starch.
19. {Take 1 TBSP of Brown Sugar.
20. {Prepare 1 TSP of Sherry Vinegar.
21. {Make ready 2 TBSP of Minced Garlic.
22. {Make ready 2 TBSP of Minced Ginger.
23. {Prepare of Garnish.
24. {Take 1/2 CUP of Green Onion (sliced).

Steps to make Pan-Fried Noodles with Fullblood Wagyu Beef:

1. PREPARING THE MARINADE Cut your Fullblood Wagyu beef strips into bite-size pieces.In a medium-size bowl, combine the Wagyu beef, rice wine, dark soy sauce, corn starch, and kosher salt. Mix well, and cover the bowl. Refrigerate for 2 hours, allowing the beef to marinate..
2. PREPARING THE SAUCE In a medium-size bowl, mix together all of your sauce ingredients (beef stock, dark soy sauce, soy sauce, rice wine, corn starch, brown sugar, sherry vinegar, minced garlic, and minced ginger). Reserve..
3. PREPARING THE NOODLES In a large pot, heat 3 quarts of water to a boil. Place the fresh chow mein noodles in a large bowl. Pour the boiling water over them. Let the noodles sit in the bowl with hot water for 2 minutes. Then, drain. Once drained, toss the noodles with 3 tablespoons of grapeseed oil. Reserve..
4. PREPARING THE PAN-FRIED NOODLES WITH FULLBLOOD WAGYU BEEF Heat a large wok on medium-high heat, and add in 3 tablespoons of grapeseed oil.Once hot, add in the chow mein noodles. Disperse the noodles and get them as flat as you can. Let the noodles brown on the bottom of the wok before flipping them and repeating the process. Once browned, transfer the noodles to a plate. Reserve.Place the wok back over medium-high heat, and add in the 2 tablespoons of grapeseed oil..
5. Once the oil is slightly smoking, add in the marinated Fullblood Wagyu beef. Let the beef sear on one side for 2 minutes. Then, use a wooden spoon to flip the beef and sear it on the other side. Once the Wagyu beef is no longer pink, transfer it to a plate. Reserve..
6. FINAL STEPS Place the wok back on the medium-high heat, and add in the sesame oil.Once hot, add in the julienned sweet onion and carrot. Saute for 2 minutes. Mix the sauce ingredients again, and then add the sauce to the wok. Cook until it starts to simmer and thicken. Add the cooked Wagyu beef and noodles back to the wok. Add the quartered baby bok choy to the wok, and toss to coat. Garnish with sliced green onions. Serve immediately, and enjoy!.

So that's going to wrap it up with this special food pan-fried noodles with fullblood wagyu beef recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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