Easiest Way to Prepare Perfect green posole. posole verde

green posole. posole verde.

green posole. posole verde

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, green posole. posole verde. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

green posole. posole verde is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. green posole. posole verde is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have green posole. posole verde using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make green posole. posole verde:

  1. {Take 1 can of of hominy.
  2. {Get 12 of green tomatos.
  3. {Prepare 4 of chile serrano.
  4. {Get 1/2 of onion.
  5. {Get 4 of gloves garic.
  6. {Take 1 of chicken breast.
  7. {Make ready 1 of parsley cilantro radish oregano.

Instructions to make green posole. posole verde:

  1. cook the chicken breast with the onion and 2 garlic and salt.
  2. open the hominy can drain and clean.
  3. in the blender put the tomato Chile the rest of garlic parsley and cilantro.
  4. once the chicken in done take it out and shredded.
  5. we going to use the chicken broth to put our hominy and the shredded chicken.
  6. in a small pan heat oil and simmer the sauce we blend for about 5minutes ....them add to the chicken and hominy add salt to taste and simmer for 10 minutes.
  7. once is done add the oregano to the posole and is ready to serve just cut the radish and garnish the posole.
  8. ***you can cut lettuce and add to the posole.

So that is going to wrap this up for this special food green posole. posole verde recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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