Steps to Prepare Speedy Easy Air Fryer Chicken : Crispy Outside, Juicy Inside

Easy Air Fryer Chicken : Crispy Outside, Juicy Inside.

Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to make a special dish, easy air fryer chicken : crispy outside, juicy inside. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Air Fryer Chicken : Crispy Outside, Juicy Inside is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. Easy Air Fryer Chicken : Crispy Outside, Juicy Inside is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have easy air fryer chicken : crispy outside, juicy inside using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Air Fryer Chicken : Crispy Outside, Juicy Inside:

1. {Get 3 of chicken thighs, thawed.
2. {Make ready of Quick Brine.
3. {Make ready 4-5 of large bay leaves or spices.
4. {Take as needed of Water,.
5. {Prepare as needed of Salt,.
6. {Prepare of Marinade.
7. {Prepare Squeeze of kalamansi or lemon.
8. {Make ready of Few drops Soy seasoning, I use Knorr.
9. {Take of Coating.
10. {Make ready of Seasoned flour (for breading/coating), I use Tasty Boy or Crispy Fry brand.

Instructions to make Easy Air Fryer Chicken : Crispy Outside, Juicy Inside:

1. Prepare the water for brining. Add bay leaves in the water. Then insert a bay leaf in each of the chicken thighs, under the skin..
2. Brine the chicken thighs for 2-3 hours. The general rule of salt to water ratio is too much for the three thighs so I just used enough water to submerge all 3 pieces then scattered salt all around the top and the sides. About 2-3 tablespoons. Then left it inside the fridge for 3 hours..
3. Discard the brine and transfer the chicken to a dry container. Let it drip dry..
4. Season with your choice of marinade. I used kalamansi lemon and few drops of Knorr liquid seasoning. Use fingers to spread on both sides..
5. In a container prepare your choice of seasoned flour for coating the chicken. Sprinkle some on both sides, close the lid and shake until chicken is coated. note: leave the bay leaves under the chicken skin and remove after air frying..
6. Pre heat the Air Fryer. Cook using the chicken setting, flipping half way if needed, depends on your AF brand. Then with the skin side up towards the heating element, air fry for an additional 5-7 mins (or until it looks done/crispy to you) at 200•C.

So that's going to wrap this up for this exceptional food easy air fryer chicken : crispy outside, juicy inside recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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