Recipe of Speedy tuna balls

tuna balls.

tuna balls

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, tuna balls. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

tuna balls is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. tuna balls is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have tuna balls using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make tuna balls:

  1. {Get of ingredients.
  2. {Prepare 2 large of eggs beaten.
  3. {Make ready 1/4 cup of parmesan cheese.
  4. {Take 1 of salt to taste.
  5. {Make ready 1 tsp of granulated garlic powder.
  6. {Make ready 1 cup of corn flour.
  7. {Get 1 cup of self-rising flour.
  8. {Take 1 tbsp of Hungarian paprika.
  9. {Make ready 1 of black pepper powder to taste.
  10. {Get 1 medium of onion finely chopped.
  11. {Take 1/4 cup of vegetable oil.
  12. {Make ready 4 can of tuna fish packed in water dont drain 5 1/2 ounce cans 22 ozs. total.
  13. {Make ready of breading.
  14. {Take 2/3 cup of seasoned breadcrumbs planko.

Steps to make tuna balls:

  1. beat eggs mix everything but planko breadcrumbs together well I add the spices last I take the bowl I mix in spread the mixture out on the bottom and sides add the spices then then mix again roll mixture into golf balls sizes then roll into seasoned breadcrumbs set onto dish put into refrigerator to chill to stay together when you fry.
  2. when you mix it all dont drain the tuna pour all into the flours it will be just the right amount.

So that is going to wrap it up with this exceptional food tuna balls recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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