Recipe of Award-winning White Choc & Macadamia Cookies
White Choc & Macadamia Cookies.
Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, white choc & macadamia cookies. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
White Choc & Macadamia Cookies is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. White Choc & Macadamia Cookies is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook white choc & macadamia cookies using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make White Choc & Macadamia Cookies:
- {Prepare of Butter.
- {Make ready of Egg.
- {Get of Brown Sugar.
- {Prepare of Vanilla Essence.
- {Take of Self Raising Flour.
- {Make ready of White Chocolate Chips.
- {Take of Macadamia Halves.
Steps to make White Choc & Macadamia Cookies:
- Preheat oven at 250°.
- In a bowl, add melted butter, brown sugar, egg, vanilla essence and beat till creamy..
- Then, sift flour. Add white choc chips and macadamia nuts. Mix altogether..
- Roll little palm sized balls of dough and place on baking tray. Before popping them into the oven, give them a gentle pat with a fork..
- Place the biscuits into the middle of the oven and leave to bake for aproximately 15 minutes or until slightly golden..
- Place the biscuits on a cooling rack and let them sit for about 5 minutes..
- Serve with a glass of milk. Enjoy :).
So that's going to wrap this up for this special food white choc & macadamia cookies recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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