Recipe of Super Quick Homemade Millefeuille with strawberries

Millefeuille with strawberries. A scrumptious, impressive but easy recipe for Millefeuille cake with strawberries. The French classic deserves its reputation for being irresistible! In a medium bowl, toss the strawberries with the vanilla sugar.

I absolutely love Mille-Feuilles, probably because of its multilayers of texture. As always I wanted to try a recipe with less sugar. Instead, I decorated the top with no added sugar whipped cream and fresh strawberries/blackberries.

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, millefeuille with strawberries. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Millefeuille with strawberries is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Millefeuille with strawberries is something which I have loved my whole life. They're nice and they look fantastic.

A scrumptious, impressive but easy recipe for Millefeuille cake with strawberries. The French classic deserves its reputation for being irresistible! In a medium bowl, toss the strawberries with the vanilla sugar.

To get started with this recipe, we must prepare a few components. You can cook millefeuille with strawberries using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Millefeuille with strawberries:

1. {Take of puff pastry ready rolled.
2. {Take of icing sugar.
3. {Make ready of strawberries in thin slices.
4. {Prepare of strawberries finely chopped.
5. {Take of For the cream:.
6. {Get of heavy cream (35-36% fat).
7. {Make ready of fresh milk.
8. {Make ready of custard sugar.
9. {Prepare of The seeds of 1 vanilla stick.
10. {Take of egg.
11. {Get of egg yolks.
12. {Make ready of corn starch.
13. {Take of flour.
14. {Make ready of salt.

On his strawberry millefeuille recipe, Asimakis Chaniotis says: "Millefeuille is one of my favourite desserts of all time. The crunch of the pastry with the smooth, rich filling - it's pure decadence and. The mille-feuille (French pronunciation: [mil fœj], "thousand-sheets"), vanilla slice or custard slice, similar to but slightly different from the Napoleon. Wash and cut the strawberries Poach the cream again on the second disc and garnish with strawberries in the same way as the. ⬇ Download stock pictures of Strawberry mille feuille on Depositphotos ✔ Photo stock for commercial use - millions of high-quality, royalty-free photos & images.

Steps to make Millefeuille with strawberries:

1. Thin the puff pastry sheet out with a rolling pin whilst using some icing sugar to make it a bit sweeter. Place it between baking paper and then bake it in the oven in a tray with heavy item on top of it (I used a baking tray on top) so that the layers stick together. Bake it for about 20mins at 180deg C. When the puff pastry is done, cut it with a sharp knife immediately while it’s still hot in pieces of 6cm wide/ 12cm long and put them aside..
2. While the pastry is being baked, put the cream, the milk and the vanilla in a pan under medium heat. At the same time, in a bowl mix the 3 egg yolks, the egg and the sugar. Then, add the flour, the corn starch and the salt in the egg mixture and stir well till it becomes homogenous..
3. Now, when the milk mixture is warm enough (but not boiled), take some of the milk mixture with a ladle and pour it gradually in the eggs mixture while stirring constantly. Repeat this 2-3 times and then pou the eggs mixture back in the pan over medium heat. Stir constantly with a whisk till the mixture gets thickened and transformed in a velvety cream patisserie (it takes about 5-10mins)..
4. Transfer the cream in a clean bowl and place some cling film on top of the cream so no air is in between and let it cool. When the cream is in room temperature, transfer it in a piping bag..
5. Cut the strawberries in slices and in pieces as described above..
6. Take one piece of the puff pastry and place it in the middle of the plate and do 2 pipings all the way down from top to the bottom and then place a layer of strawberry slices on top. Then, place another puff pastry on top and repeat the process. I made 3 layers but i found it too much, so I suggest you make 2 layers of cream..
7. Before placing the top pastry layer, dust icing sugar on it by using a fine sieve. Then place it on top. Lastly, draw as a perfect circle as possible with the chopped strawberries as shown in the photo. Enjoy!!.

Fragrant strawberries, sweet cream, and a thin crispy base. Your dearest and nearest will be It's a good idea for a romantic dinner. Ingredients for Millefeuille with Strawberries and Cream. The Millefeuilles with Strawberries recipe out of our category Strawberry dessert! Decorate the millefeuille with berries and herbs and sprinkle with icing sugar.

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