Easiest Way to Make Homemade Healthy Enchilada Skillet
Healthy Enchilada Skillet.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, healthy enchilada skillet. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Healthy Enchilada Skillet is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Healthy Enchilada Skillet is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy Enchilada Skillet:
- {Make ready 2 of zucchini diced.
- {Take 1 of yellow squash diced.
- {Make ready 1 lb of ground turkey.
- {Get 1 (14 oz) of can corn drained.
- {Get 1 (14 oz) of can black beans drained and rinsed.
- {Prepare 1 of yellow onion diced.
- {Prepare 4 of corn tortillas.
- {Get 1 tsp of garlic powder.
- {Take 1 tsp of paprika.
- {Get 1 tsp of cumin.
- {Take 1 tsp of salt.
- {Prepare 1 tsp of pepper.
- {Prepare 1 can of red enchilada sauce.
- {Take 1 cup of shredded cheese.
- {Take 4 of green onion, cilantro, or avocado for garnish.
Instructions to make Healthy Enchilada Skillet:
- Brown ground turkey with the diced onion on medium heat..
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min..
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices..
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve..
So that is going to wrap it up with this special food healthy enchilada skillet recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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