How to Make Perfect Chicken in Spicy Coconut Cream

Chicken in Spicy Coconut Cream.

Chicken in Spicy Coconut Cream

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a special dish, chicken in spicy coconut cream. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken in Spicy Coconut Cream is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Chicken in Spicy Coconut Cream is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken in spicy coconut cream using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken in Spicy Coconut Cream:

  1. {Get of A. 👩‍🍳.
  2. {Take 1 kg of whole Chicken.
  3. {Take 1 of big red onion or few shallots.
  4. {Prepare 10 of bird eyes chillies.
  5. {Take 2 of long stalks of lemon grass.
  6. {Make ready 2 tsp of turmeric powder.
  7. {Prepare 1-2 pieces of small Tamarind peels.
  8. {Get 2 tsp of KNORR Chicken seasoning powder or granules (or as needed).
  9. {Prepare of B. 👩‍🍳.
  10. {Prepare 1 of Big Can AYAM BRAND coconut cream.

Steps to make Chicken in Spicy Coconut Cream:

  1. Prep ingredients - Clean chicken and cut into manageable chunks. Next, chop onion & chillies. Using mortar and pestle, mash onion and chillies into a good paste. Keep aside. Cut long stalks of lemongrass into 10cm (approx.). Lightly bruise them and keep aside..
  2. Cooking the dish - Use a casserole pot, stock/soup pot or deep pot to cook this dish. Place 1/2 - 1 cup of water, chicken & the rest of the ingredients in A in a pot. Stir & combine all ingredients and leave covered to Cook over low heat until chicken is well done. Stir in between..
  3. Once cooked, add coconut cream. Stir well, taste and adjust seasonings accordingly. Leave to boil. The minute it boils, turn the heat immediately. Avoid leaving it boiling too long once coconut cream is added. Dish up and Serve with warm white rice..

So that is going to wrap this up for this exceptional food chicken in spicy coconut cream recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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