Steps to Make Perfect Vegetarian Stuffed Shells

Vegetarian Stuffed Shells.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, vegetarian stuffed shells. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Vegetarian Stuffed Shells is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Vegetarian Stuffed Shells is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have vegetarian stuffed shells using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Stuffed Shells:

1. {Make ready 1 box of Jumbo or Extra Large Stuffed shells.
2. {Prepare 24 oz of Three Cheese Pasta Sauce.
3. {Prepare 3 cup of String Beans.
4. {Take 3 cup of Carrots.
5. {Prepare 3 cup of Green peas.
6. {Make ready 3 cup of Sweet corn.
7. {Prepare 1 of Onion (minced or chopped fine).
8. {Prepare 1 of Garlic clove (minced or chopped fine).
9. {Take 2/3 cup of Italian Salad Dressing.
10. {Get 2 tsp of Italian Seasoning blend.

Instructions to make Vegetarian Stuffed Shells:

1. Preheat oven to 375°.
2. Start a slow boil in a medium pot for the shells adding a pinch of salt for retained shape..
3. Sauté the onions and garlic in a medium sized sauce pan..
4. Add in each of the vegetables and a small dash of water. Add in Italian seasoning and simmer for about 5 minutes..
5. After the vegetables soften a little add in the dressing and let it boil slightly. Remove from heat once a steady boil is accomplished..
6. Line aluminum pan or baking dish wish the pasta sauce in a very thin layer. Place the shells on the sauce (opening towards you) and spread them with your fingers..
7. Add the ingredients to the shells with a layer of pasta sauce, sautéed vegetables, and a dash more of sauce and top with cheese..
8. Bake in oven on 375° for 15-20 minutes or until cheese melts completely..
9. Last step as usual is to ENJOYYY!.

So that's going to wrap it up with this special food vegetarian stuffed shells recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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