Recipe of Award-winning Strawberry cake with coconut frosting
Strawberry cake with coconut frosting.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, strawberry cake with coconut frosting. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Strawberry cake with coconut frosting is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Strawberry cake with coconut frosting is something that I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook strawberry cake with coconut frosting using 15 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Strawberry cake with coconut frosting:
- {Take 1/2 cup of Strawberry puree (strained).
- {Prepare 1/2 cup of strawberry Fresh cut pieces.
- {Get 2 cups of All purpose flour.
- {Make ready 2 cups of Sugar Confectionery.
- {Prepare 3 of Eggs.
- {Make ready 1 1/2 of tsps Baking soda.
- {Take 1 cup of Butter (2 sticks).
- {Get 1/2 cup of Buttermilk.
- {Take 1/4 cup of milk/ water.
- {Take 1 tsp of vanilla extract.
- {Prepare 2-9 of " inch cake tins.
- {Make ready 1 cup of Coconut milk (drain the excess water in the can).
- {Prepare 1 cup of Heavy cream.
- {Make ready 1/2 cup of sugar Confectionery.
- {Prepare 1 tsp of Coconut extract.
Steps to make Strawberry cake with coconut frosting:
- Preheat the oven to 350 degree F.
- Strawberry puree is made with 5-6 strawberries and 3 tbsp sugar. Keep it aside..
- Cream together butter,sugar and vanilla using hand mixer or beater..
- Then add the strawberry puree and mix well..
- Add in the eggs one by one and the buttermilk..
- Now add the dry ingredients slowly and if the batter is too thick add the milk..
- Make sure the flour is well incorporated in the batter..
- Lastly mix the strawberry pieces into the cake batter slowly..
- "THE CAKE BATTER WHEN POURED INTO PAN SHOULD HAVE A RIBBON LIKE CONSISTENCY". Bake the cake!.
- FROSTING- Whip the thick coconut milk and heavy cream at medium speed till it forms stiff peaks..
- Add in the sugar and vanilla and refrigerate this frosting for about half an hour..
- Once cake is cooled..frost it and enjoy!.
So that is going to wrap it up with this special food strawberry cake with coconut frosting recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
0 Response to "Recipe of Award-winning Strawberry cake with coconut frosting"
Post a Comment