Recipe of Homemade Vegetarian Sweet & Sour Pork

Vegetarian Sweet & Sour Pork.

Vegetarian Sweet & Sour Pork

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, vegetarian sweet & sour pork. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Vegetarian Sweet & Sour Pork is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Vegetarian Sweet & Sour Pork is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook vegetarian sweet & sour pork using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Sweet & Sour Pork:

  1. {Make ready of Oil for frying.
  2. {Make ready 4 oz of vegetarian pork, cubed.
  3. {Get 1/3 cup of flour.
  4. {Prepare Dash of salt.
  5. {Prepare Dash of five spice.
  6. {Prepare 1 of egg, beaten.
  7. {Get 1/4 of onion, chopped.
  8. {Get 2 tbsp of rice vinegar.
  9. {Take 2 tbsp of ketchup.
  10. {Make ready 1 tbsp of cornstarch.
  11. {Prepare 1/3 cup of water.
  12. {Make ready of Brown sugar to taste.
  13. {Make ready of Sesame seeds (optional).

Steps to make Vegetarian Sweet & Sour Pork:

  1. Heat oil. In a bowl, mix flour, five spice, and salt. Dip pork cubes into egg and then into flour mixture. Fry until crisp..
  2. In a sauce pan combine water, ketchup, cornstarch, onions, sugar, and vinegar. Mix well until sauce thickens..
  3. Combine pork cubes and sauce. Top with sesame seeds..

So that is going to wrap it up with this exceptional food vegetarian sweet & sour pork recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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