Step-by-Step Guide to Make Any-night-of-the-week Italian Stuffed Peppers
Italian Stuffed Peppers.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, italian stuffed peppers. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Italian Stuffed Peppers is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Italian Stuffed Peppers is something that I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have italian stuffed peppers using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Italian Stuffed Peppers:
- {Take 1 lb. of Ground Italian Sausage.
- {Get 3-6 of Bell Peppers of any color.
- {Prepare 1 of Yellow onion diced.
- {Get of Italian Seasoning.
- {Prepare 1 (14 oz.) of can diced tomatoes drained.
- {Get 1 of Small can mushroom pieces and stems.
- {Get of Brown rice cooked (portion depends on preference).
- {Take of Shredded mozzarella.
- {Get of Shredded Italian style cheese.
- {Make ready of Shredded parmesan.
- {Take of Seasonings to taste.
Steps to make Italian Stuffed Peppers:
- Preheat oven to 350°.
- Cut the bell peppers in halves and toss the guts in the trash. Brush each bell pepper on the outside with olive oil and roast in the oven just until they are wilted but still undercooked.
- While the bell peppers are roasting, saute the onion for about 3-4 min on medium high heat and then add the Italian sausage and cook until browned..
- Once sausage is browned, throw in the diced tomatoes and mushrooms and seasonings and let summer for about 6-7 minutes..
- Pull the peppers out of the oven and set aside. Mix the mozzarella and Italian style cheese into the mixture and cook until melted..
- At this point be sure that your rice is cooked according to package directions and ready..
- Once the cheese is melted take the saucepan off the heat. Using the rice, dish a proportional amount into each bell pepper for the bottom layer and then spoon the mixture into each pepper and top with freshly grated parmesan..
- Put the peppers back in the oven for 10 minutes, serve and then enjoy!.
So that is going to wrap it up with this special food italian stuffed peppers recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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