Steps to Prepare Award-winning Steak with tarragon mushroom sauce

Steak with tarragon mushroom sauce. #Hamidadehlvi #SteakRecipe#GrilledChicken Delicious simple and tasty Home made Easy Tarragon Steak with Tarragon Mushroom Sauce - Grilled Chicken Recipe by. Reinvent your favourite steak with this luscious tarragon and mushroom sauce recipe. Add an extra depth of flavour with this Steak with Tarragon & Mushroom Sauce recipe.

Make our budget-friendly steak supper even better with a tarragon and mushroom sauce. Serve it with homemade chips for a cosy night in with the family, or for a special occasion Drizzle the sauce over the steak, scatter over the tarragon leaves, and serve with the chips and watercress on the side. This is a lovely mushroom sauce I made up tonight for dinner.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, steak with tarragon mushroom sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Steak with tarragon mushroom sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Steak with tarragon mushroom sauce is something that I've loved my whole life. They're fine and they look fantastic.

#Hamidadehlvi #SteakRecipe#GrilledChicken Delicious simple and tasty Home made Easy Tarragon Steak with Tarragon Mushroom Sauce - Grilled Chicken Recipe by. Reinvent your favourite steak with this luscious tarragon and mushroom sauce recipe. Add an extra depth of flavour with this Steak with Tarragon & Mushroom Sauce recipe.

To begin with this recipe, we must first prepare a few components. You can cook steak with tarragon mushroom sauce using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steak with tarragon mushroom sauce:

1. {Make ready of Steak of your choice (I used flank, but rib or sirloin work too).
2. {Take 500 g of white or brown mushrooms.
3. {Prepare 1 of shallot, finely chopped.
4. {Prepare 2 cloves of garlic, finely chopped.
5. {Take 1/2 cup of brandy.
6. {Take 1/2 cup of beef stock.
7. {Take 2 tbsp of fresh tarragon, chopped.
8. {Get 1/4 cup of heavy cream.

Put a nice dollop of olive oil in a pan and fry leek and mushrooms until the leek is caramelised. Add stock, Guinness, tomato paste, tarragon and corn flour to the pan and stir to combine all of the ingredients. Take the pan off the heat and stir in the tarragon and cream. Add salt and pepper to taste.

Steps to make Steak with tarragon mushroom sauce:

1. The night before, season the steak with salt and place it uncovered in the fridge. This allows the salt time to penetrate the meat, and the cool air dries out the surface of the steak, allowing for a better crust. Take the steak out of the fridge about 20 minutes before cooking..
2. Add a knob of butter and a splash of olive oil to a large pan on high heat. Sear the steak to your liking (I go about 4 minutes per side, depending on thickness). Remove the steak to a plate and tent it loosely with foil to rest..
3. Add the mushrooms to the pan and fry until they release water, about 2 minutes. Let the liquid cook off, then add the shallot and garlic. Fry about 1 minute until fragrant..
4. Add the brandy to the pan. Let the alcohol boil off, then add the beef stock. Simmer until the liquid reduces by about half, about 2 minutes. Take the pan off the heat and stir in the tarragon and cream. Add salt and pepper to taste. Serve the mushrooms and sauce on the side, or spoon it onto the steak..

Serve the mushrooms and sauce on the side, or spoon it onto the steak. Steak served with a sophisticated but easy pan sauce of shiitake mushrooms, tarragon, white wine, shallot, and butter. Impress your sweetheart with this dish! Reduce the heat to low and stir in the cream and tarragon. Cover and continue to keep warm until pasta is almost done boiling.

So that's going to wrap it up for this special food steak with tarragon mushroom sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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