Steps to Prepare Favorite Paneer tikka popsicles

Paneer tikka popsicles.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, paneer tikka popsicles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Paneer tikka popsicles is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Paneer tikka popsicles is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have paneer tikka popsicles using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Paneer tikka popsicles:

1. {Take of For marinate.
2. {Make ready 200 gm of paneer.
3. {Prepare 1 cup of hung curd.
4. {Prepare 2 tsp of ginger garlic paste.
5. {Get 1 tsp of black pepper powder.
6. {Make ready 1 tsp of kasuri methi.
7. {Get 1 tsp of garam masala.
8. {Prepare to taste of Salt.
9. {Prepare 1 tsp of lemon juice.
10. {Prepare 1 tsp of oil.
11. {Prepare of For basting.
12. {Make ready 2 tsp of oil.

Steps to make Paneer tikka popsicles:

1. Cut paneer into 4 square pieces. Than take a mixing bowl,add paneer cubes and all ingredients and mix well till they are well coated.Keep it marinated for 1 hour..
2. Than take a grill plate and put on gas on low flame and now spray or brush with oil.Place them on grill plate.Turn once in the middle. Paneer tikka as done when everything has a nice golden brown colour..
3. Fix paneer tikka in popsicles and serve in serving plate with green chutney..

So that is going to wrap this up for this exceptional food paneer tikka popsicles recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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