Simple Way to Prepare Favorite Fruit custard
Fruit custard.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, fruit custard. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fruit custard is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Fruit custard is something that I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook fruit custard using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fruit custard:
- {Get 1/2 of kiwi chopped.
- {Take 1/2 of apple chopped.
- {Make ready 1 of sapota chopped.
- {Take 1 tsp of kismis.
- {Prepare 1 tsp of chopped kaju.
- {Make ready 1 tsp of chopped almonds.
- {Get 500 ml of milk.
- {Prepare 1/4 cup of sugar.
- {Prepare 2 tsp of custard powder.
Instructions to make Fruit custard:
- In a pan, boil the milk. Add sugar and keep for boiling for few minutes. Meanwhile, in a bowl mix 2 tsp custard powder with 2-3 tsp milk.Mix this properly and ensure no lumps are there..
- Now add this mixture in the boiled milk and stir till it becomes thick. Now switch off the flame and keep for cooling..
- Now take a glass. Add one layer of fruit and cover with one layer of custard mix. Continue this steps till all the seasonal fruits are loaded into the glass. Now on the top layer, add custard mix and garnish with chopped dry fruits. Keep in refridgerator for few hours before consuming. The taste is enhaced when chilled..
- Instead of above mentioned fruits you can use any seasonal fruit..
So that's going to wrap this up with this exceptional food fruit custard recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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