How to Prepare Favorite Indonesian Salad w/ Peanut Sauce (Gado-Gado)
Indonesian Salad w/ Peanut Sauce (Gado-Gado).
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, indonesian salad w/ peanut sauce (gado-gado). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Indonesian Salad w/ Peanut Sauce (Gado-Gado) is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Indonesian Salad w/ Peanut Sauce (Gado-Gado) is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook indonesian salad w/ peanut sauce (gado-gado) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Indonesian Salad w/ Peanut Sauce (Gado-Gado):
- {Take of Bean sprouts. Remove the roots.
- {Get of Green beans. Discard both ends, break in half.
- {Get of Peeled carots. Cut into pieces like a matchstick.
- {Get of Potatos. Cut into cubes.
- {Make ready of Tofu. Chop into pieces.
- {Get of Eggs.
- {Prepare of Peeled peanuts. Roasted.
- {Prepare of Salt.
- {Make ready of Brown sugar.
- {Take of Coconut milk.
Steps to make Indonesian Salad w/ Peanut Sauce (Gado-Gado):
- Crush the roasted peanuts with a food processor until it become peanut powder..
- Boil the peanut powder with coconut milk, brown sugar and salt. Cook until boiling, lift and set aside..
- Boil the potatos, eggs, and all veges until cooked. Fry the tofu..
- Put all veges, tofu, and eggs on plates. Pour it with the peanut sauce on top. Enjoy it with sweet soy sauce and your favourit crackers..
So that's going to wrap it up with this exceptional food indonesian salad w/ peanut sauce (gado-gado) recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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