Recipe of Award-winning Chocolate Truffle Cake

Chocolate Truffle Cake.

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, chocolate truffle cake. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Chocolate Truffle Cake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chocolate Truffle Cake is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have chocolate truffle cake using 14 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Truffle Cake:

1. {Get of For Chocolate Cake.
2. {Get of condensed milk.
3. {Prepare of Butter.
4. {Get of sugar powdered sugar.
5. {Make ready of maida.
6. {Make ready of Cocoa powder.
7. {Get of Baking soda.
8. {Make ready of Baking powder.
9. {Make ready of Vanilla essence.
10. {Get of milk.
11. {Prepare of For Truffle Icing.
12. {Prepare of Amul cream.
13. {Make ready of Dark chocolate.
14. {Get of milk chocolate.

Steps to make Chocolate Truffle Cake:

1. Sift maida with baking soda and baking powder. Keep aside..
2. In another bowl mix sugar and butter till fluffy..
3. Add milkmaid and mix well..
4. Add milk gradually and little by little. Add maida..
5. Add all the ingredients beating well..
6. Add essence.Mix well till the mixture is smooth and it should be of dropping consistency..
7. Grease and dust a baking tin..
8. Pour the batter in the tin..
9. Bake in a preheated oven for 50 to 60 minutes at 150 degree..
10. Remove from oven and cool the cake. Remove from tin after cooling..
11. For Truffle Icing.
12. In a pan heat cream on a low flame till.it reaches to bubbles.Dont boil it.Add both the chocolates and mix well till smooth and melted..
13. Off the gas and mix it properly.Cool the mixture. Keep.in fridge when it cools, it will be of thick and soft consistency..
14. Now cut the cake horizontally into two parts.Sprinkle sugar syrup. Apply ganache on the cake..
15. Place another cake piece over it and apply ganache on the whole cake.Keep the cake in fridge for 15 to 20 minutes for setting the ganache..
16. Now for decoration whipped the cream.Transfer the whipped cream in a piping bag with star nozzle..
17. Decorate with chocolate stars or hearts..
18. Enjoy Yummy Yummy Chocolate Cake.

So that's going to wrap it up for this special food chocolate truffle cake recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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