Recipe of Homemade NO BAKE Strawberry Lemon Cheesecake

NO BAKE Strawberry Lemon Cheesecake.

NO BAKE Strawberry Lemon Cheesecake

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, no bake strawberry lemon cheesecake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

NO BAKE Strawberry Lemon Cheesecake is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. NO BAKE Strawberry Lemon Cheesecake is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook no bake strawberry lemon cheesecake using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make NO BAKE Strawberry Lemon Cheesecake:

  1. {Get of For the crust:.
  2. {Take 10-12 of digestive cookies or graham cracker.
  3. {Make ready 1 tbsp of granulated sugar.
  4. {Get 5 tbsp of melted butter.
  5. {Prepare of For cheesecake filling:.
  6. {Make ready 1/3 cup of granulated sugar.
  7. {Take 1 pack of Philadelphia cream cheese (at room temperature).
  8. {Get 200 ml of whipping cream.
  9. {Prepare 3 tbsp of lemon juice.
  10. {Get of Zest of 1 lemon.
  11. {Make ready 4 grams of powdered gelatin.
  12. {Take 2 tbsp of boiling hot water.
  13. {Take of Topping;.
  14. {Get of Lots of strawberries.
  15. {Get of (Or whatever fruit you fancy :) ).

Instructions to make NO BAKE Strawberry Lemon Cheesecake:

  1. Place the crackers into a ziplock bag and crush them into crumbs. Add melted butter and granulated sugar. The consistency should be like wet sand..
  2. Line the pan of your choice with parchment paper, and pour the cracker crumbs into it, press down tightly with a spoon to form the base for the crust. Set aside..
  3. In a bowl, beat the whipping cream until it can stand alone (until it is like whipped cream texture). Be careful not to overwhip, because the cream will start to separate into fats and whey. Set the whipped cream aside..
  4. In a separate bowl, beat the granulated sugar with the cream cheese until well combined. Add in lemon juice and lemon zest..
  5. Mix together the powdered gelatin with the hot water until it is well dissolved (make sure there are no lumps), and pour into the cream cheese mixture. Mix well..
  6. Gently fold the whipped cream into the cream cheese mixture. Make sure to gently mix, otherwise the cake will not be light and airy. Once well mixed, pour into the pan that holds the already made crust..
  7. Refrigerate for at least 4 hours or over night. Then slice up some strawberries or fruits of your choice and decorate the top! Enjoy!.

So that is going to wrap it up for this exceptional food no bake strawberry lemon cheesecake recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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