Step-by-Step Guide to Prepare Super Quick Homemade Stuffed redpepper pork loin

Stuffed redpepper pork loin.

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, stuffed redpepper pork loin. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Stuffed redpepper pork loin is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Stuffed redpepper pork loin is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook stuffed redpepper pork loin using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed redpepper pork loin:

1. {Get 1 medium of 4 lbs Pork loin.
2. {Get 1 large of rep pepper.
3. {Get 1/2 large of white onion.
4. {Make ready 1/2 can of sweet corn.
5. {Get 3 clove of garlic.
6. {Get 1 tbsp of chopped rosemary.
7. {Get 1 dash of ground cayenne pepper.
8. {Take 1 dash of oregano.
9. {Get 1 tsp of lemon pepper.
10. {Take 1 dash of paprika.
11. {Take 1/4 cup of salted butter.
12. {Make ready 1/2 cup of grated sharp cheese.
13. {Make ready 1 dash of black pepper.
14. {Make ready 1 dash of salt.
15. {Prepare 3 of chopped bay leaves.
16. {Make ready 1/2 cup of water.

Steps to make Stuffed redpepper pork loin:

1. Preheat oven 325°F.
2. Dice the onions , garlic, and redpepper . Add them into a medium bowl ..
3. In the medium bowl add the seasonings and stir. Then shake in the grated cheese and thinly chopped butter .Then set aside ..
4. Rinse pork loin and lay out on large cutting board . Butterfly cut the pork loin into a square . ( look up how I did its easy).
5. Spread the veggie filling slong the loin leaving about a half inch on all sides..
6. Roll the loin into large roll fat side down..
7. Set 8 strings under the loin and tie the strings to hold the loin together. Start on the left 2 strings, then the right 2 strings and so on to insure an even cohesive wrapped loin.
8. Place loin in an oiled pan and shake a little extra pepper ontop. Add water to pan also . For moisture ..
9. Then finally place into oven for about 90 minutes or untill 165°F . After 50 minutes glaze with oils on the bottom of pan . Take out let cool for 10 minutes glazing it one more time then cut into thin slices. Cut strings afterwards. Enjoy!.

So that is going to wrap it up with this exceptional food stuffed redpepper pork loin recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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