Easiest Way to Make Homemade Mango Lassi popsicle

Mango Lassi popsicle.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mango lassi popsicle. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mango Lassi popsicle is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look fantastic. Mango Lassi popsicle is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mango lassi popsicle using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mango Lassi popsicle:

1. {Take of full fat yoghurt.
2. {Get of mangoes.
3. {Take of fresh cream.
4. {Take of honey.
5. {Take of sugar.
6. {Make ready of saffron.
7. {Prepare of Cardamom powder.

Instructions to make Mango Lassi popsicle:

1. Wash the mangoes,then peel it cut into slices discard the seeds then in a blender put the mango pieces,honey,soaked saffron strands blend it until smooth once done pour it in a bowl and keep it in the freezer for 30 minutes.
2. Then again in a blender put fresh yoghurt,fresh cream,sugar,cardamom powder blend it until smooth once done pour this in another bowl and keep it in the freezer for 30 minutes,now after this take popsicle molds add 2 tsp of mango purée in each mould then 4 tsp of yoghurt mixture over the mango layer then again repeat,then wrap the mould.
3. With aluminum foil and snip it little at the top with a knife and insert a popsicle stick then place this mould in the freezer for 8 hours or until set,just before serving dip it in warm water and then slowly remove it from the mould,enjoy...

So that is going to wrap this up for this exceptional food mango lassi popsicle recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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