Recipe of Favorite Berry Jam Mini Cheesecakes

Berry Jam Mini Cheesecakes.

Berry Jam Mini Cheesecakes

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, berry jam mini cheesecakes. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Berry Jam Mini Cheesecakes is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Berry Jam Mini Cheesecakes is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have berry jam mini cheesecakes using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Berry Jam Mini Cheesecakes:

  1. {Prepare 150 grams of Cream cheese.
  2. {Get 1 of Egg.
  3. {Make ready 30 grams of Granulated sugar.
  4. {Get 2 tbsp of Corn starch.
  5. {Take 2 tsp of Lemon juice.
  6. {Make ready 60 grams of Blueberry jam.

Instructions to make Berry Jam Mini Cheesecakes:

  1. Return the cream cheese to room temperature. Or, microwave for about 30 seconds (at 500-600 W). Preheat the oven to 180°C..
  2. Knead the cream cheese until soft, add the granulated sugar and mix in..
  3. Add in a whisked egg and lemon juice, then mix together well..
  4. Sift in the corn starch, and mix together well..
  5. Pour into the molds..
  6. Add about 10 g of jam to the center of each one. Bake for about 20 minutes in a 180°C oven..
  7. This is what it looks like upon baking. Remove from the mold once it has cooled..
  8. Garnish with mint leaves (not listed) if you have it. If you eat these later then wrap each in plastic wrap, and store in the fridge..

So that is going to wrap it up with this exceptional food berry jam mini cheesecakes recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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