Recipe of Perfect Victoria Sponge Cake

Victoria Sponge Cake.

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, victoria sponge cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Victoria Sponge Cake is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Victoria Sponge Cake is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have victoria sponge cake using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Victoria Sponge Cake:

1. {Get 225 g of flour.
2. {Prepare 200 g of butter.
3. {Prepare 25 g of sunflower oil.
4. {Make ready 200 g of sugar.
5. {Get 4 of eggs.
6. {Make ready of Vanilla.
7. {Prepare 1 tbs of baking powder.
8. {Make ready 1 pinch of salt.
9. {Make ready of Filling.
10. {Make ready 300 g of Double cream.
11. {Make ready of Strawberry jam.
12. {Prepare of Decorate.
13. {Prepare of Fresh berries.

Steps to make Victoria Sponge Cake:

1. Mix butter, sugar, eggs and vanilla..
2. Add the flour and baking powder.
3. Divide the batter in two equal size trays, 20 cm or 8 inches..
4. Bake for 20-30 minutes at 180 degrees..
5. Let them cool and flip them over..
6. Add jam and cream on one of the layers then cover it with the other layer..
7. Add cream on top (optional) and decorate with berries..

So that's going to wrap it up with this special food victoria sponge cake recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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