Step-by-Step Guide to Prepare Award-winning Strawberry Steak Salad w/ Roasted Peach Vinaigrette

Strawberry Steak Salad w/ Roasted Peach Vinaigrette.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, strawberry steak salad w/ roasted peach vinaigrette. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Strawberry Steak Salad w/ Roasted Peach Vinaigrette is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Strawberry Steak Salad w/ Roasted Peach Vinaigrette is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have strawberry steak salad w/ roasted peach vinaigrette using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Steak Salad w/ Roasted Peach Vinaigrette:

1. {Make ready 1 lb of skirt steak.
2. {Get 10 of strawberries.
3. {Get 1/2 C of port wine.
4. {Make ready 2 cloves of garlic; minced.
5. {Get 1 of large red onion; minced.
6. {Make ready 1 of kiwi.
7. {Take 2 of roasted peaches.
8. {Take 5 of basil leaves.
9. {Get 1/3 C of balsamic vinegar.
10. {Get 1 C of extra virgin olive oil.
11. {Take 1/2 t of fresh thyme.
12. {Make ready 2 handfuls of mixed greens.
13. {Prepare 1 of avocado; diced.
14. {Make ready 2 oz of goat cheese.
15. {Prepare 1 pinch of salt and black pepper.
16. {Make ready of croutons; as needed.

Steps to make Strawberry Steak Salad w/ Roasted Peach Vinaigrette:

1. Puree half of the strawberries, 1 clove garlic, half the onion, port, and the kiwi until smooth. Submerge steak in puree to marinate for 2 days. Wash off marinade and pat dry..
2. In a food processor, combine peaches, balsamic, and basil. Add a pinch of salt, black pepper, and sugar. Puree until smooth. Drizzle in oil slowly while processor running..
3. Heat enough oil to cover the bottom of a large saute pan. Add steak. Season with salt, pepper, and thyme. Sear each side until desired doneness. Remove steak from pan. Let sit on cutting board to rest..
4. Add onions to pan. Cook 1 minute or until translucent. Add garlic. Cook 30 seconds or until garlic is fragrant. Remove from pan and add to a mixing bowl with salad greens..
5. Slice skirt steak thinly against the grain. Toss avocado, greens, garlic, onions with enough vinaigrette to coat, but not overdress. Keep extra dressing in fridge..
6. Lay greens on a plate or in a bowl. Dice remaining strawberries and lay atop. Lay steak atop, and sprinkle croutons, goat cheese, and cracked black pepper..
7. Variations; Jicama, honey, agave, oregano, pineapple, bacon, pancetta, prosciutto, chives, scallions, apricot, apple, banana, ginger, mint, sherry, arugula, blackberries, raspberries, bell pepper, ricotta, blueberries, mozzarella, sheeps milk cheese, figs, pecans, spinach, mascarpone, coconut, creme fraiche, grapefruit, lemon, lime, almonds, pine nuts, pistachios, red wine vinegar, rose, champagne vinegar, yogurt, radicchio, rosemary, radish, shallots, tomatoes, marsala, walnut, roasted bell peppers, jalapeños, habanero, celery, carrots,.

So that is going to wrap this up for this exceptional food strawberry steak salad w/ roasted peach vinaigrette recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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