Recipe of Favorite Spicy Tuna Spaghetti with Squeezed Lemon Condiment
Spicy Tuna Spaghetti with Squeezed Lemon Condiment.
Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, spicy tuna spaghetti with squeezed lemon condiment. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Spicy Tuna Spaghetti with Squeezed Lemon Condiment is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look fantastic. Spicy Tuna Spaghetti with Squeezed Lemon Condiment is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook spicy tuna spaghetti with squeezed lemon condiment using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Tuna Spaghetti with Squeezed Lemon Condiment:
- {Make ready 1 portion of spaghetti.
- {Take 1 of medium tomato (sliced and divide into 8 pieces).
- {Prepare 2 cloves of garlic (chopped).
- {Take 3 cloves of shallot (slice thinly).
- {Take 1 of big red chili pepper (throw the seeds, slice diagonally).
- {Make ready 2 of cayenne pepper (slice thinly).
- {Get 1/2 can of spicy tuna.
- {Take 3/4 tbs of sugar.
- {Get 1/2 tsp of chicken stock powder (for boiling pasta).
- {Make ready 1/2 tsp of chicken stock powder (for seasoning).
- {Get 1/2 tbs of fruity extra virgin olive oil (I used citric orange).
- {Make ready of lemon/lime for condiment.
- {Take of dried parsley for garnish.
Instructions to make Spicy Tuna Spaghetti with Squeezed Lemon Condiment:
- Boil spaghetti with chicken stock around 7 minutes or follow the direction of your spaghetti's box..
- Strain the spaghetti but don't throw away the water yet, keep it for later purpose..
- Stir fry garlic, shallot, and tomato around 1 minute, add the spicy tuna..
- Season with sugar, and chicken stock, stir for a while..
- Add the spaghetti, sliced big red chili pepper, cayenne pepper, stir it until well combine..
- Add 1 laddle soup of the spaghetti water, and let the water absorb completely, and last add the fruity extra virgin olive oil. Stir them well..
- Turn off your heat, place the spaghetti on your serving plate, garnish it with dried parsley and sliced pepper, and last squeezed the lemon for the last touch..
- Ready to be serve!.
So that's going to wrap this up for this special food spicy tuna spaghetti with squeezed lemon condiment recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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